Origin and Health Benefits of Buah Merah

Buah Merah comes from the Indonesian term Buah (meaning Fruit) and Merah (meaning Red). It simply means Red Fruit and looks like a giant carrot. Buah Merah can only be found in the mountainous parts of Papua, Indonesia. 

Dr. Nishigaki from the School of Medicine of Shinshu University in Japan, discovered the miraculous healing benefits of Buah Merah. His research found out that the Buah Merah oil extract contains extremely high levels of a rare anti-oxidant called Beta-Cryptoxanthine which can strengthen the human body's immunity against chronic and degenerative diseases. Dr. Nishigaki also found out that Buah Merah significantly lowers risk of lung cancer. 

Another scientist, Professor Elin Yulinah Sykandar, from the Pharmacy Department of the Institute of Technology in Bandung, Indonesia, also studied the anti-inflammatory properties of Buah Merah. Her laboratory experiments have shown that Buah Merah contains inflammatory inhibition activities with performance as high as 97%, yet it does not pose any toxicity effect on the human body. This research laid a solid proof on Buah Merah's anti-tumor and anti-cancer properties. 

Buah Merah is recognized as a Functional Health Food in Japan and has been used by the Japanese consumers since 2006. 

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